Cooking Demo: Holiday Prep: Turkey Carving and Reimagined Leftovers (Little Italy Food Hall Patio)
Category: Event Calendar
Date and Time for this Past Event
- Thursday, Nov 8, 2018 6pm to 7pm
Location
Piazza della Famiglia
523 West Date Street
Details
The meat masters at Roast, along with Sam the Cooking Guy, will show you how to prepare and master the perfect holiday feast from start to finish. They will demonstrate how to carve a turkey, provide tips on what to do with the leftovers, and how to specifically make turkey bacon meatballs. There will also be a holiday cocktail demonstration by the LIFH Bar.
